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GASTRONOMETRO

SIRHA 2016

GASTRONOMETRO

SIRHA 2016

At the prestigious Sirha Lyon fair in 2016 , İdil Banu&Partners redefined the concept of exhibition stands for Gastromasa. These designs blended functionality with aesthetic sophistication, creating immersive spaces that celebrated the art of gastronomy. The stand seamlessly integrated Gastromasa’s core values of creativity, excellence, and cultural exchange, while highlighting its emphasis on innovation and culinary dialogue through contemporary architectural elements.

CLIENT

GASTRONOMETRO

LOCATION

ISTANBUL

YEAR

JAN, 2016

Culinary Experience materials